Oh I do like my chocolate dipped honeycomb. Cadbury's Crunchie is always my milkshake flavour of choice, so I thought, if i can stick it in my shake, I can stick it on my cake.
There's something very satisfying about post-food processor Crunchie dust. For a start it looks a lot less fattening, which means it tastes even nicer.
This is a vanilla cupcake with Crunchie icing, decorated with Crunchie fairy dust.